Features · Stock and ordering
Do you know what will run out on Friday?
Every sale takes the ingredients off stock. When an item drops below its minimum, Nordane writes the order to the right supplier.
Stock · counted from sales and recipes
| Item · supplier | In stock | Minimum | lasts until |
|---|---|---|---|
| Mozzarella Fior di LatteProdega | 4,2 kg | 6 kg | Thu lunch |
| Beef entrecôteHuber butchers | 3,0 kg | 5 kg | Sat |
| Basil, freshLehmann greengrocer | 0,2 kg | 0,3 kg | Fri |
| Pizzamehl Tipo 00Prodega | 38 kg | 25 kg | Tue, 4.11. |
| Pomodori San MarzanoSaviva | 12 kg | 8 kg | Mon, 3.11. |
Every sale takes the ingredients off by recipe. Counting is only a check now.
Draft order to Prodega · by e-mail
| Item | Amount | Price | Total |
|---|---|---|---|
| Mozzarella Fior di Latte | 10 kg | 12.75/kg | 127.50 |
| French fries, frozen | 20 kg | 4.40/kg | 88.00 |
| Olive oil, extra virgin | 5 l | 9.50/l | 47.50 |
| Order | CHF 263.00 |
Amount = use until the next delivery (Thu) plus the minimum, less stock. Order by Wed 18:00 for Thursday delivery.
Goods receipt · Huber butchers · Tue 28.10.
| Item | ordered | delivered | Price |
|---|---|---|---|
| Beef entrecôte (CH) | 5,0 kg | 5,0 kg ✓ | 64.50/kg |
| Veal sausage | 40 Stk. | 36 Stk. | 2.10 |
What it does
- Stock per item, counted from sales and recipes, with a minimum and “lasts until”.
- A draft order per supplier, by e-mail or through their order link. You approve it or let it send automatically.
- Goods receipt on the tablet: amount and price against the order and the price list, differences flagged.
- Supplier prices stay current and flow straight into food cost.
Why it mattersOrders are often written late at night from memory, and at seven on Friday the mozzarella is gone. Or too much sits in the cold room and ends up in the bin.
More features
Start with your menu. We do the rest.
We set up the menu, the tables and the shop with you. Cancel any month.
This is not an order. We answer by e-mail.